Call for delay on calorie labelling
In April, the Calorie Labelling (Out of Home Sector) (England) Regulations 2021 will come into force, requiring businesses with over 250...
The latest 'food for thought' from HOSPA on trends and hot topics affecting those working in the hospitality industry.
On a regular basis we will post on the blog across a range of issues that impact the everyday working lives of HOSPA members, to help them become more informed, up to date and be able to debate on the key issues impacting the hospitality industry.
Click here to view past versions of The Overview Magazine